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DINNER TIME
Dinner
Focaccia & vegetables
Salads
Pasta
Pizza
Fish
Meat & Poultry
Focaccia & vegetables
Seatara’s Focaccia
confit garlic, Tahini, spicy olives, pistachios & basil pesto
39
Sea fish
Cigar radish tzatziki, tahini and sour leaf salad
75
Cauliflower and Labaneh
Tomato salsa, herbs, feta cheese and fresh za'atar
54
Borata
fresh field tomatoes, grill tomatoes, pistachios & basil pesto, garlic crumbles and herbs
68
Sea fish Seviche
grilled tomatoes, herbs, Bulgarian cheese, sumac & za'atar cracker
72
Sea Fish Tartar
Yogurt, Tomatoes, Green Onions, Herbs, Homemade Skhug and Olive Oil
72
Mediterranean Calamari
garlic and herbs, tahini and chickpeas mashausha, spicy salsa
78
Tataki Tuna Sabich
Grilled Eggplant, Potato, Soft boiled Egg, Chickpeas, Japanese Tahini and Herbs Salad
72
Polenta
corn cream, roasted forest mushrooms, asparagus, lamb bacon and porcini oil
54
Beef Carpaccio
confit garlic, lemon, spicy salsa, goat cheese, capers
65
Salads
Leaves and pears
Salanova and spices, pears in tabun, St. Maure cheese, salted nuts, honey and lemon vinaigrette
58
Fine Chopped Salad
tomatoe, cucumber, red onion, mint, parsley, olive oil and white tahini
54
Seafood Caesar Salad
lettuce leaves and spices, roasted Roman artichoke and Caesar sauce
69
Caesar Salad
lettuce hearts, roasted chicken breast, caesar sauce, garlic crumble and parmesan slices
64
The chef's childhood salad
tomatoes, roasted onions and peppers, chunks of sea fish on the grill, Labaneh and za'atar, cracker and olive oil
69
Pasta
Roman Fettuccini
A la Romana artichoke, roasted tomatoes, herbs, lemon and feta cheese
85
Seafood Fettuccine
Shrimps and Calamari, Root vegetables Sofrito and saffron
120
Tartufo gnocchi
chestnut cream, mushrooms, nuts and white truffle paste
85
Pizza
Classic
tomatoes, mozzarella and basil
72
Turkish Lahma Ba'ajin
Diced Kebab, Roasted Onion, Spicy Tomato Salsa and Tahini
85
Seatara
roasted tomatoes & pepper, confit garlic, Roman artichoke, mozzarella and goat cheese
85
Fish
Grilled Whole Sea Bass
Za'atar Chimichuri and roasted root vegetables
145
Mjujin Sea Bream
Olives, Herbs, garlic crumble, lemon pepardella, tomatoes and Turkish spinach
125
Drum Fish Fillet
Jerusalem Artichoke Cream, Mangold and Chickpeas-Casserole and Potato Cracker
135
Fish Ara'yes
Tzatziki, Grilled Vegetables and Moroccan Tomato Salad
115
Seatara's Fish & Chips
chunks of sea fish, fried broken potato and tzatziki
95
Meat & Poultry
Authentic Kebab
pita from the tabun, tahini and amchur, grilled vegetables, herb salad and onions
85
Spring Chicken
Roasted Cauliflower and Onion, Ras El Hanout, Herbs, Chickpeas, Green Tahini and Pita from the Tabun
95
Home Made Hamburger
from a mixture of spoonder and entrecote, bun, vegetables and fries
Toppings Options: Fried Egg/Onion jam 10NIS | Lamb bacon/Beef stew 20NIS | Foie gras 59NIS
78
Entrecote 350g
served with grilled potato and bone marrow
199
Beef Fillet 250g
Potato and porcini cream, sweet shallots and demi-glace
185
8 Rozenblum Herzel St.
Sea and Sun
Tel Aviv
03-6996633
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